Janine Benyus, author of “Biomimicry”, discusses the future of sustainability as the world appears to be preparing for a paradigm shift in how our relationship
If you are a farmer or even a person with a garden, it is essential to understand how to properly use compost. When you properly
You may be spending a lot of money keeping your soil in top shape. What you are actually doing is adding harmful pathogens that actually
Soil is a complex part of the earth, it is much more essential than anybody realizes and there is quite a bit to learn about
Regenerative agriculture is definitely a volatile thing in Australia right now as many farmers have differing opinions on the topic. Regenerative agriculture is simply when
You may have what people need when it comes to agriculture, but that doesn’t mean you have flow you were hoping for. It can be
Steven Cornett’s goal is to teach as many people as he can about regenerative farming techniques and how they can grow healthy food for their family and even make money as a small scale farmer.
While Australia is dealing with a pretty great economy currently, they’re also dealing with issues to their environment and climate as a whole. The health of the soil in Australia right now is not great and it is forcing farmers to think about regenerative agriculture.
In Australia, the Queensland government has created a Land Restoration fund that will open in late January. They plan to invest up to 100 million
Heads up all farmers as there is about 37 million dollars in grant money up for the taking. This guide has tips on VAPG to
Scientist and farmer Roberto Peiretti has told his peers that if farming systems don’t change, they simply won’t be able to meet the demand needed
Dr. Eric Deeble has joined the National Sustainable Agriculture Coalition as the policy direction. He has worked with Senator Kirsten Gillibrand in the past and is also a large animal veterinarian.
In the United States, we have cheap food because the government has created policies that favor over production compared to quality production. We have an overproduction of grain and the surplus is used to create processed food and feed animals, which make them unhealthy.